Call us 01903 879 494

© Old Tollgate Hotel 2018 • Registered in England 1161846 • Registered Office: Old Tollgate Hotel • The Street • Bramber • Steyning • West Sussex • England • BN44 3WE  

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The Old Tollgate Hotel & Restaurant

Bramber VillageSteyningNear BrightonWest Sussex

Green Tourism Gold Award
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Commonly described as a visual á la carte, our award winning Carvery Restaurant offers an amazing choice of locally sourced, seasonal food.
For starters we have delicious homemade soups, a variety of hot appetisers and our famous hors d’oeuvres selection.
For main course choose as much as you like from beautifully cooked joints of meat and tasty hot dishes including fish, casseroles, pies and vegetarian options. In addition to daily Roast Beef, Chef will select from the following succulent roasts: Lamb, Roast Pork with Crackling, Honey Roasted Gammon, Turkey Crown, Chicken, Duckling , Game and more.


Our Award Winning Carvery Restaurant

Cream Teas
Served all day, our delicious cream teas include a pot of tea (Indian, Earl Grey or herbal) and two scones with clotted cream and jam. £6.75 per person.

To compliment your chosen dishes there is always a great choice of freshly steamed or roasted vegetables on offer which are constantly replenished to maximise their texture and flavour. Everyone's favourite is Yorkshire pudding cooked to perfection, plus our delicious sauces, gravies and
oven-baked stuffing.
Don’t forget to make room for one of our delicious hot or cold puddings. You can try a little of as many of them as you like! If you prefer you can choose
cheese and biscuits with juicy grapes and celery which is offered complimentary within any two and three course menu option.

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3 Course Lunch - £22.50
Served Noon to 2pm

3 Course Dinner - £26.50
Served 6pm to 9.30pm

3 Course Sunday Lunch - £22.50
Open all day Noon to 9.30pm

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To avoid disappointment
please pre-book your table.
Call our friendly team on
01903 879 494.

Delicious Cream Teas

Afternoon Tea
Served every day 2pm to 6pm. Enjoy a selection of sandwiches and cake plus one scone with clotted cream and jam.
£12.75 per person.

Friday Night Dinner
Two Courses
per person

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Book now for Mother’s Day .... Sunday 11th March 2018

March Offer
Main Course
selected dates lunch or dinner.
Saturday Lunch
for 2 Courses.


February Offer
Main Course
selected dates lunch or dinner.
Saturday Lunch
for 2 Courses.

Download our Wine List >>